yes, I hope so. I have nämlingen taught them in costly situations in Sweden and in some other world. There we have, among other things, treated issues surrounding massprodutionen of beef.
I am thinking in particular of protien doped cows. dilemma of these de facto influence our decisions of consumption whether it is meat or vegetables
This looks nice and clean, how many hamburgers do they do? Is the teacher involved all the time?
ReplyDeletehygiene is a part of the curriculum. I was present during the whole process of grinding process
DeleteDear Michael!
ReplyDeleteDoes the girl at your photo agree to be exposed?
Best regards,
Elena Medin
No i did it anyway :)
Deleteyep know of the PUL :)
DeleteDo you notice that students' interest in vegetarian food increases? Do you have any part in your education with vegetarian cooking?
ReplyDeleteyes, I hope so. I have nämlingen taught them in costly situations in Sweden and in some other world. There we have, among other things, treated issues surrounding massprodutionen of beef.
ReplyDeleteI am thinking in particular of protien doped cows. dilemma of these de facto influence our decisions of consumption whether it is meat or vegetables
yes I have been involved in cooking vegetarian meals, we actually had a whole week which served only vegetarian dishes.
Delete